A FEW WEEKS BACK, I wrote a post here about my efforts to become part of what I affectionately think of as Crock Pot Nation–all those working sisters (and, to be fair, I’m sure some guys, too) who have embraced the homely slow cooker as a means of serving (healthy, homemade) dinner promptly without blowing a gasket. Apparently, I’m not alone, judging by the number of (excellent) responses I got, ranging from timesaving tips to recipes to rants. The popularity of slow cooking sent me, where else, back to Google, to see if there were any slow-cooker recipes that sisters seemed particularly eager to share, and lo and behold, I found a favorite: tortilla soup. [click to continue…]
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