FROM A SISTER-FRIEND she’s known since age 15 and others adopted along the way, Shauna James Ahern says she has learned to be herself, and unafraid. Those traits, combined with Shauna’s exceptional culinary creativity, have put the Gluten Free Girl at the center of a sisterhood (and a brotherhood, too) of passionate cooks who follow a gluten-free diet but don’t compromise their palates to keep their health. [click to continue…]
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